Great Notion Tap Takeover 11/14

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Join us this Wednesday, November 14th at 6:00 PM when we host Great Notion Brewing! In a very short time, Great Notion has made a huge impact in the PNW beer scene. We’re extremely honored to be able to share their beers with our wonderful customers. We will have 8 beers available on draft, and should still have cans of our collaboration Chuck’s Notion IPA! Check below to see the unique draft list for both of our locations!

Chuck’s CD Taplist

  • Chuck’s Notion IPA -Hazy IPA brewed in collaboration with Chuck’s Hop Shop. Dry-hopped with Mosaic, Galaxy, Simcoe, and Motueka hops. Notes of guava, passionfruit, mixed citrus, and hints of pine. 
  • Juice Jr IPA – This sessionable IPA is brewed with an insane amount of Mosaic hops and lots of love. Juice Jr. is the little brother of Juice Box.
  • Full Grown DIPA – It’s true, we made two beers inspired by Outkast. Puppy Love was a cute lil’ Session IPA, and Full Grown is of course a big DIPA. We dry hopped this beer with a heavy hand using a blend of Simcoe, Vic Secret, and Citra. “You say it’s puppy love… we say it’s full grown” 
  • All The Stars Brut IPA – All the Stars is a Brut IPA collaboration with our NW neighbors, Boedecker Cellars. This champagne-like ale was fermented on Boedecker’s chardonnay grapes.
  • Changing States Pilsner – We love a good challenge and what better way then a traditional Pilsner. This easy drinking beer was fermented with the Weihenstephan yeast strain from Germany and has a traditional yet unique hop character, providing the floral and herbal notes one would expect from a fine noble aroma hop. 
  • Double Stack Imperial Stout – Double Stack is our Imperial Breakfast Stout fermented with an irresponsible amount of maple syrup & aged on whole bean Sumatra from our friends at Clutch Coffee
  • Key Lime Pie Sour – Refreshing and tart summer beer brewed with Key Limes, vanilla beans, coriander, sea salt, brown sugar and lactose. 
  • Boo Berry Muffin Sour – BOO! Don’t be scurrred! It’s just our friendly Halloween brew, BOO BERRY MUFFIN. In the holiday spirit, we took our classic Blue Berry Muffin recipe, and added loads of Boo Berry Cereal to the mash. Muahahaha!

 

Chuck’s Greenwood Taplist

  • Chuck’s Notion IPA -Hazy IPA brewed in collaboration with Chuck’s Hop Shop. Dry-hopped with Mosaic, Galaxy, Simcoe, and Motueka hops. Notes of guava, passionfruit, mixed citrus, and hints of pine. 
  • Ripe IPA – Brewed exclusively with Citra hops, Ripe brings a bit of juicy haze to Portland. This award-winning IPA is loaded with tropical notes of mango & papaya.
  • Baby Blue IPA – Baby Blue is the 6% love child of Blueberry Muffin and Juice Jr. – a hazy IPA fermented with blueberry puree, dry hopped with Mosaic, and conditioned on vanilla.
  • Double Fudge Brownie Imperial Stout – Double Fudge Brownie is a decadent and rich Imperial Stout fermented with buckets of gooey brownie batter, and conditioned on raw dark chocolate from Ecuador
  • Changing States Pilsner – We love a good challenge and what better way then a traditional Pilsner. This easy drinking beer was fermented with the Weihenstephan yeast strain from Germany and has a traditional yet unique hop character, providing the floral and herbal notes one would expect from a fine noble aroma hop. 
  • Double Stack Imperial Stout – Double Stack is our Imperial Breakfast Stout fermented with an irresponsible amount of maple syrup & aged on whole bean Sumatra from our friends at Clutch Coffee
  • Key Lime Pie Sour – Refreshing and tart summer beer brewed with Key Limes, vanilla beans, coriander, sea salt, brown sugar and lactose. 
  • Boo Berry Muffin Sour – BOO! Don’t be scurrred! It’s just our friendly Halloween brew, BOO BERRY MUFFIN. In the holiday spirit, we took our classic Blue Berry Muffin recipe, and added loads of Boo Berry Cereal to the mash. Muahahaha!

 

 

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